ORGANIC MINERALS by Nature's Unique
As we know the foundation of the human body is made up of three things, water, oxygen and
minerals. Without these three elements, we would cease to exists. In the health food industry,
organic describes a product that is insecticide and pesticide free; however in the scientific
language, organic means "living" or carbon based. Our bodies cannot utilize minerals taken
from salt, ground rock, or a non carbon source. Eventually these inorganic "dead" minerals are
stored in the body and later could have harmful effects. Nature's Unique Minerals are the best
in the industry, bar none!
PRODUCT INFO
There are no other minerals like this in the United States. Our physical bodies are created from
minerals and cannot sustain life without them. Scientific terminology for Organic means it
contains carbonaceous (carbon) material. All living things contain carbon molecules. These
minerals are very small (less than 1 nano) and contain Fulvic and Citric acids as well as
carbon. Cellular and tissue research has shown that these minerals move into the cells very
rapidly after entering the intestine. Research has also shown that 100% of these Organic
Minerals are absorbed by the body as compared to non-organic minerals where only about
10% can be utilized. The storage of In-organic “non-carbon based” minerals may lead to
additional health problems in the future. Nature’s Unique “Organic Minerals” may also help
maintain an alkaline pH in the body. This concentrated liquid is composed of over 72 naturally
chelated minerals. Extensive testing analysis and lab reports on Fulvic acid are available upon
request. Mineral supplements MUST contain high levels of Fulvic and Citric acids to be
utilized by the body effectively.- WHY NATURE’S UNIQUE PLANT DERIVED “ORGANIC MINERALS”
PRODUCE SUPERIOR RESULTS.
To accomplish recovery and longevity, regeneration is the name of the game. And minerals--quality minerals and trace
elements--are the catalysts, electrical surge, and energy of that game. Not only do minerals provide the stimulant of
recovery, but they also become the fuel of longevity. In combination with quality minerals and trace elements, the
potency and activity of all other agents of health and healing (i.e., vitamins, herbs, pharmaceuticals) are subsequently
enhanced. Without quality minerals and trace elements, it is impossible for the human body to function effectively.
When assisted by penicillin and other antibiotics, medical science has almost eliminated death from infectious disease.
However, the war against fatal conditions caused by degeneration is far from over. This is primarily because the human
body is no longer able to defend itself against invasion by toxic substances, as it once was. Today's immune systems
are overly stressed, depressed, and weakened by both poor nutrition and contaminated environments. In short, a diet
rich in (or supplemented by) quality minerals and trace elements is imperative to recovery and longevity.
The question then is: How does one identify quality minerals/trace elements and determine their source? Certainly not
from the depleted soil which produces most of the world's food supply. Nor is there quality in the ground-up rocks
(limestone) and dehydrated or concentrated seawater used in mineral supplements now sold on the retail market. The
reason is: Minerals derived from rocks or seawater do not contain the Fulvic acids or electrical energy necessary to
the body's health and healing.
To better understand why our “Organic Minerals” are unsurpassed as a mineral and trace element supplement, it is
essential to know something about the way these deposits were first formed, why our humic material deposit is unique,
how the trace minerals and elements are extracted, the difference between colloids and ions, the concept of electrical
potential and how these impact living cells. Nature’s Unique "Organic Minerals" are derived from a humic material
deposit known in geological terms as the VG deposits or Vicksburg Group. These deposits contain several different
formations depending on where these formations lie. It has been estimated that our humic material is most likely Lower
Oligocene (28 to 34 million years old) known within the VG group as the Red Bluff, Forest Hills and Mint Spring
Formations. These formations represent a sequence of advances and retreats of the sea that created new shorelines. It is
along one of these ancient shorelines that rare deposits of humic material, abundantly rich in minerals, trace elements
and fulvic acids occur. The trace mineral concentrations are higher in land/sea deposits and the ratios of one element
to another are more balanced. This is one of the primary reasons why our “Organic Minerals” are so unique.
Land deposits such as those found in Utah are primarily sulfur based (sulfur as the predominant element) and contain
virtually no colloidal iron. Evaporated sea water being marketed as "ionic minerals" are extremely high in chloride.
Our humic material contains colloidal iron as the predominant element. After all, the blood is predominantly iron not
sulfur or chloride! The body exchanges 13,000mg of iron daily. 12,833mg of iron is taken in the form of food, 140mg
from water (assuming the water you drink is iron rich), 27mg from the air. 12,250mg are passed daily in the feces,
250mg in the urine, and 500mg are lost in perspiration. This is under ideal conditions of course. The concerns that we
are getting too much iron in our diets are alarmists and have no basis in sound scientific studies. Only those who eat a
high meat diet or drink iron loaded ground water will be at risk for an iron overload. Our “Organic Minerals” are rich
in colloidal and ionic plant derived iron, not the type of iron found in flesh foods or ground water. In fact children and
women suffer frequently from iron deficiency. Studies indicate that children who are iron deficient in their early years
may develop learning disabilities later on. Diets high in sucrose, fats, junk food and chemicals require an increase in
colloidal plant derived iron and all other trace elements. Plants contain iron and calcium as the predominant elements
not sulfur or chloride! If a deposit contains true plant derived colloids and ions then colloidal/ionic iron must be
present in generous quantities for it to fully meet that criteria. As you can see Nature’s Unique “Organic Minerals” are
extracted from a very rare form of humic material.
It is the presence of these land and sea plant minerals and their ratios to one another that make our “Organic Minerals”
superior in content and quality. Nature’s Unique “Organic Minerals” are closer in mineral composition and ratios to
human body fluids than any other naturally occurring trace mineral product.
Our Mines use only fresh water as a leaching agent producing mineral and trace element concentrations in excess of
250,000 mg/l or 25% total dissolved solids; Concentrations only possible due to the rare and unique nature of our
humic material. The smaller the colloidal particles in humic material the greater the concentration of minerals and trace
elements in the final product. The smaller the colloids, the greater the electrical potential and surface area available for
the interaction with water. Also known as a hydrophilic mineral, by leaching humic material with low temperature
water it becomes possible to reactivate fulvic acid fractions and disperse the colloidal minerals in the resulting liquid.
It is the fulvic acid that helps maintain the electrical charge so vital to the health of living cells. What are these fulvic
acids and why are they so important to the health of every living thing on earth? All humic substances (organic
substances formed from the breakdown of plant and animal life) contain acids known as humic acids or fulvic acids
(which are a particular type of humic acid containing more oxygen and less carbon than other humic acids). Fulvic
acids are especially important because of their ability to interact with silica, chelate metal ions and form reactions with
various other organic and inorganic compounds.
Substantial amounts of calcium, magnesium, potassium, etc., are brought into solution by the action of fulvic acid on
mica, clay and other mineral-rich deposits. Fulvic acids have a particularly strong affinity for reaction with iron. Soils
rich in fulvic acids increase the absorption of iron by plants. Humic material deposits containing high amounts of
colloidal hydrophilic iron also contain greater amounts of all the other trace minerals due to the abundance of fulvic
acids in the soil millions of years ago.
Since fulvic acid is also an electrolyte, it increases the permeability of cell membranes, enhances RNA and DNA
metabolism, modifies damage done by toxic substances, prolongs the resident-time of nutrients within the medium, and
makes trace elements biologically active for use by humans, animals, plants and microbes.
Without the action of fulvic acids creating biologically usable elements from metallic substances, life as we know it
would cease to exist. Our humic material deposits contain extraordinarily high concentrations of fulvic acid fractions in
the colloidal form with every mineral and trace element having once passed through the root of a plant. Our “Organic
Minerals” contain a wide variety of these fulvic acid colloids.
All living cells are miniature batteries as demonstrated by George Crile (research scientist and author of “A Bipolar
Theory of Living Processes”). In his studies involving cellular respiration and electrical potential, Crile showed that
the nucleus of the cell is comparatively acidic, and that the cytoplasm of the cell is comparatively alkaline. The nucleus
and the cytoplasm are separated by a semi-permeable membrane with the nucleus acting as the positive element and the
cytoplasm acting as the negative element creating a true bipolar mechanism much like a battery. Crile also developed
evidence showing that the performance, integrity and structure of living cells are dependent on maintenance of normal
electrical potential.
When living cells are robbed of their ability to maintain a balanced and sufficient electrical potential, tears and rips
begin to form in the cell membranes indicating the beginning of cellular dissolution. Restoration of proper levels of
colloidal electrolytes quickly repairs the cellular damage and returns cellular function to a normalized state. The
outcome of Crile's experiments clearly showed that all living cells are dependent on colloidal electrolytes. Fulvic acid
electrolytes containing high concentrations of colloidal, chelated, hydrophilic minerals and trace elements are among
the most powerful natural occurring electrical forces available for the maintenance of optimum cellular integrity. All
other nutrients including vitamins need minerals and trace elements to perform their particular task. Remember,
colloids are groups of molecules, crystalline in structure, varying in weight and size depending on the number of
molecules in each grouping. These molecular groupings carry electrical energy many times greater than single ionized
mineral particles. Each colloid acts as a miniature battery charger, providing a constant trickle charge of electricity to
living cells.
A small amount of hydrophilic, colloidal minerals taken daily virtually insure health by providing the electrical energy
needed to recharge the body's cellular batteries. Nature’s Unique “Organic Minerals” provides a perfect source of
fulvic electrolytes containing an abundance of minerals and trace elements to recharge your cellular batteries.
References:
Ashmead, Dewayne, Ph., ed., Chelated Mineral Nutrition in plants, Animals and Man, Springfield, Charles C. Thomas,
1982.
Buffle, J. (1988). Complexation reactions in aquatic systems: An analytical approach. Chichester: Horwood.
Crile, G. (1926) A Bipolar Theory Of Living Processes, New York: McMillan. avis, J.A. and Kent, D.B., 1990,
Surface complection modeling in aqueous geochemistry, in Hochella, M.E., Jr., and White, A.F., Reviews in
Mineralogy,
Vol 23, Mineral-Water Interface Geochemistry: Washington D.C., Mineralogical Society of America, pp. 170-248.
De Haan, H. (1974). Effect of fulvic acid fractions on the growth of pseudomonas from Tjeukemeer (The Netherlands).
Freshwater Biology, 4, 301-310.
Evans, G. W., "Normal and Abnormal Zinc absorption in Man and Animals: The Tryptophan Connection," Nutrition
Reviews, vol. 38:4, April 1980.
Flaig, W. (1970) Effect of humic substances on plant metabolism. 2nd International Peat congress Proceedings (pp.
579-608). Leningrad.
Gamble, D.S., & Schnitzer, M. (1974). The chemistry of fulvic acid and its reactions with metal ions. In P.C. Singer
(Ed) Trace metals and metal-organic interactions in natural waters (pp. 225-302). Ann Arbor science.
Hawthorne, R.D. (1971) The chemical nature of humic acid. Soil Science, 71-79. Jackson, W.R., PhD. (1993) Humic ,
Fulvic and Microbial Balance: Organic Soil Conditioning. Evergreen, CO., Jackson Research Center.
Huang, W.H., & Keller , W.D. (1972b) organic acids as agents of chemical weathering of silicate minerals. Nature
(London) physical Science, 239, 140-156.
Linder M.C., Ph.D. (1991) Nutritional Biochemistry and Metabolism With Clinical Applications, second edition, 7:
263-269.
Linehan, D.J.(1976). Some effects of fulvic acid component of soil organic matter on the growth of cultivated tomato
roots. Soil Biology and Biochemistry, 8, 511-517.
Martell, A. E., & Calvin, M. (1952). Chemistry of metal chelates. New York: Prentice-Hall.
Prat, S.(1960b) The effect of humus substances on the uptake of mineral salts and on the chlorophyll formation in
plants. Acta Agrobotanica , 9, 117-121.
Piper, T.J., and Posner, A.M. 1968. On the amino acids found in humic acid. Soil Science 106: 188-192.
Rex, R. W. (1960). Electron paramagneti resonance studies on stable free radicals in lignins and humic acids. Nature,
188, 1185-1186.
Schnitzer, M. (1981). "Recent Advances In Humic Acid Research", Proceedings of the International Peat Symposium,
Bemidji, MN.
Senesi, N., Chen, Y., & Schnitzer, M. (1977b). The role of humic acids in extracellular electron transport and chemical
determination of pE in natural waters. Soil Biology and Biochemistry, 9, 397-403
Stotzky, G., and Remm, L.T. 1966. Influence of clay minerals on microorganisms: 1. Can. J. Microbiol. 12: 547-568.
Timons, M. M.S., & Bland, J. Ph.D., (1985) Understanding the Mineral Transport System, Mineral Logic, Advanced
Nutritional Research, (pp. 1-29).
Waite, T. D. (1986).Photoredox Chemistry of colloidal metal oxides. In J. A. Davis & K. F. Hays (Eds.), Surface
process in aqueous geochemistry (ACS Symposium Series 323). Washington, D.C: American Chemical Society.
Willoughby , L.G., & Baker, C.D. (1969) Humic and fulvic acids and their derivatives of growth and sporulation
media for aquatic actinomeyetes.
Verhandlungen der Internationalen. Vereinegung fur theoretiche und angewanote linnologie, 17,795-810.
Zepp, R. G. (1988). Environmental photo processes involving natural organic matter. Humic substances and their role
in the environment. New York: John Wiley.
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organic solutes in aquatic environments. Environments Science Technology.
These statements have not been evaluated by the Food and Drug Administration. These products are not
intended to diagnose, treat, cure, or prevent any disease. As with all health supplements check with your health
care professional before taking.- WHY NATURE’S UNIQUE PLANT DERIVED “ORGANIC MINERALS”
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